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Recipe Overview
No image available
Diet Type
General
Meal Course
8
Cuisine
7
Portion / Quantity
Description
⚡ Macronutrients
Calories220kcal
Protein2g
Carbs25g
Fat12g
Fiber2g
Sugar0g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 10 Potatoes (Aloo),1 teaspoon Garlic powder,1 teaspoon Onion powder,1 teaspoon Dried oregano,1 tablespoon Coriander (Dhania) Leaves - finely chopped,1 teaspoon Red Chilli flakes,2 tablespoon All Purpose Flour (Maida),1 tablespoon Rice flour,Salt - to taste,Sunflower Oil - for deep frying the tater tots | 8 |
👨🍳 Preparation Methods
To begin making the Homemade Tater Tots Recipe, scrub potatoes thoroughly and wash them until clean. Peel the skin of the potatoes and we will not parboil the potatoes in hot water. In a large saucepan, add the potatoes and boil it brisk for about 5 to 7
Prep: 15m
Cook: 45m