Login with Google
Recipe Overview
No image available
Diet Type
General
Meal Course
1
Cuisine
2
Portion / Quantity
Description
⚡ Macronutrients
Calories120kcal
Protein2g
Carbs20g
Fat7g
Fiber4g
Sugar2g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 5 Drumstick - cut into 3 inch pieces,1/2 cup Fresh coconut - grated,2 Green Chillies - slit,1 sprig Curry leaves,1 teaspoon Mustard seeds,2 teaspoons Coconut Oil,2 Dry Red Chillies,1/2 teaspoon Turmeric powder (Haldi),Salt - to taste,Water - as needed | 4 |
👨🍳 Preparation Methods
To begin making Murungakkai Poriyal Recipe, wash the drumsticks well & peel them by removing the tough green part.�Cut them in 2 inches length.Take about glass of water in a kadhi, bring it to a boil, add these drumsticks with salt, turmeric powder (optio
Prep: 30m
Cook: 15m