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🍲 Dalia Pakora Recipe - Dalia Pakora Recipe

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Recipe Overview

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Diet Type

General

Meal Course

Cuisine

Portion / Quantity

Description

⚡ Macronutrients

Calories250kcal

Protein10g

Carbs30g

Fat10g

Fiber4g

Sugar2g

🥗 Ingredients

Ingredient	Qty
1 cup Broken Wheat (Dalia/ Godumai Rava),Salt - to taste,1/2 teaspoon Sunflower Oil,1/3 cup Gram flour (besan),1 Onion - finely chopped,1/4 cup Coriander (Dhania) Leaves - finely chopped,1 Green Chilli - finely chopped,Salt - to taste,1/2 teaspoon Turmeric powder (Haldi),1/2 teaspoon Cumin seeds (Jeera),1/2 teaspoon Ajwain (Carom seeds),1 tablespoon Sunflower Oil,Water - as required to make a thick pakora batter,1 teaspoon Enos fruit salt,Sunflower Oil - as required to fry the pakoras	4

Ingredient

Qty

1 cup Broken Wheat (Dalia/ Godumai Rava),Salt - to taste,1/2 teaspoon Sunflower Oil,1/3 cup Gram flour (besan),1 Onion - finely chopped,1/4 cup Coriander (Dhania) Leaves - finely chopped,1 Green Chilli - finely chopped,Salt - to taste,1/2 teaspoon Turmeric powder (Haldi),1/2 teaspoon Cumin seeds (Jeera),1/2 teaspoon Ajwain (Carom seeds),1 tablespoon Sunflower Oil,Water - as required to make a thick pakora batter,1 teaspoon Enos fruit salt,Sunflower Oil - as required to fry the pakoras

👨‍🍳 Preparation Methods

To make Oatmeal Pakora Recipe, we will first cook Dalia. Wash the panel and keep it aside. In a pressure cooker, add 2 cups of water, a little salt, oil, Dalia and mix. Close the pressure cooker and cook until 4 to 5 come to the city. Turn off the gas and

Prep: 10m Cook: 15m