Recipe Overview
Diet Type
General
Meal Course
1
Cuisine
1
Portion / Quantity
Description
⚡ Macronutrients
Calories120kcal
Protein2g
Carbs25g
Fat2g
Fiber4g
Sugar6g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 8 Mooli/ Mullangi (Radish) - purple one,2 cups Water,1/4 teaspoon Garam masala powder,1/2 teaspoon Salt,1/2 teaspoon Black pepper powder,Mooli/ Mullangi (Radish) - slices,Coriander (Dhania) Leaves - as required for garnish (chopped) | 4 |
👨🍳 Preparation Methods
To begin making the Radish Soup recipe, wash, peel and slice the radish.In a saucepan, add radish slices, garam masala powder, and water.Cook the radish until tender. Remove from the stove and allow it to cool.Once cooled down, blend and pass it through t
Prep: 10m
Cook: 30m