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View Recipe — Karwar Style Ambade Udid Methi Recipe - Hog Plum Curry

🍲 Karwar Style Ambade Udid Methi Recipe - Hog Plum Curry

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Recipe Overview

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Diet Type

General

Meal Course

Cuisine

Portion / Quantity

Description

⚡ Macronutrients

Calories420kcal

Protein15g

Carbs60g

Fat20g

Fiber8g

Sugar10g

🥗 Ingredients

Ingredient	Qty
5 Hog Plum (Amtekai) - (Ambade),3/4 cup Fresh coconut - grated,1/4 teaspoon Turmeric powder (Haldi),1 tablespoon Coriander (Dhania) Seeds,1 teaspoon Black Urad Dal (Split),1 teaspoon Rice - (raw rice),1/4 teaspoon Methi Seeds (Fenugreek Seeds),6 Whole Black Peppercorns,4 Dry Red Chilli,2 tablespoons Jaggery,1 pinch Asafoetida (hing),1 Karela (Bitter Gourd/ Pavakkai) - (Small),Salt - to taste,2 teaspoons Sunflower Oil,2 teaspoons Sunflower Oil,1/2 teaspoon Mustard seeds,1 pinch Asafoetida (hing)	4

Ingredient

Qty

5 Hog Plum (Amtekai) - (Ambade),3/4 cup Fresh coconut - grated,1/4 teaspoon Turmeric powder (Haldi),1 tablespoon Coriander (Dhania) Seeds,1 teaspoon Black Urad Dal (Split),1 teaspoon Rice - (raw rice),1/4 teaspoon Methi Seeds (Fenugreek Seeds),6 Whole Black Peppercorns,4 Dry Red Chilli,2 tablespoons Jaggery,1 pinch Asafoetida (hing),1 Karela (Bitter Gourd/ Pavakkai) - (Small),Salt - to taste,2 teaspoons Sunflower Oil,2 teaspoons Sunflower Oil,1/2 teaspoon Mustard seeds,1 pinch Asafoetida (hing)

👨‍🍳 Preparation Methods

To begin making the Karwar Style Ambade Udid Methi Recipe (Hog Plum Curry), firstly, scrape away the outer layer of the bitter gourd, clean it from inside and cut it into thin rings.�Apply a bit of salt to it (I used 1/4 teaspoon), toss well to coat and k

Prep: 25m Cook: 25m