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Recipe Overview
Diet Type
General
Meal Course
10
Cuisine
8
Portion / Quantity
Description
⚡ Macronutrients
Calories420kcal
Protein10g
Carbs70g
Fat15g
Fiber2g
Sugar30g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 1/2 cup Poha (Flattened rice),2 tablespoons Rice flour,2 1/2 liter Milk,1 cup Nolen Gur - or brown sugar,2 Cardamom (Elaichi) Pods/Seeds,8-10 Mixed nuts - almonds/cashews,1 tablespoon Raisins,1 pinch Saffron strands - and a little more for garnish,pinch Salt | 6 |
👨🍳 Preparation Methods
To cook Bengali Chirer Payesh/Poha Pudding Recipe With Nolen Gur, wash poha/chirer with water and strain the poha.Soak the washed and drained poha/chirer in a cup of milk.Also mix 1/2 cup of milk with rice flour and keep aside.Soak saffron in a little mil
Prep: 15m
Cook: 30m