Login with Google
Recipe Overview
Diet Type
General
Meal Course
4
Cuisine
8
Portion / Quantity
Description
⚡ Macronutrients
Calories420kcal
Protein35g
Carbs20g
Fat25g
Fiber2g
Sugar5g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 1 Aar Maach (fish) - (rohu or katla),1 Tomato,1 Bay leaf (tej patta),2 tablespoons Ginger Garlic Paste,3 Green Chillies,1 teaspoon Cumin seeds (Jeera),1 teaspoon Coriander Powder (Dhania),1 teaspoon Red Chilli powder,1/2 teaspoon Turmeric powder (Haldi),Mustard oil - as required,Salt - to taste,Water - as required,Coriander (Dhania) Leaves - Few sprigs | 2 |
👨🍳 Preparation Methods
To begin making the Aar Macher Jhol Recipe, wash and clean fish pieces twice with water. Ensure they are properly cleaned.Add salt and turmeric powder to the cleaned fish pieces. Marinate it and set aside.Leave the fish marination for about 2 hours.In a h
Prep: 10m
Cook: 40m