DietCloud Guest Panel

View Recipe — Gram and Potato Dry Vegetable Recipe

🍲 Gram and Potato Dry Vegetable Recipe

⬅ Prev Back To List Next ➡

Recipe Overview

📄 Export PDF

Diet Type

Vegetarian

Meal Course

Cuisine

Portion / Quantity

Description

⚡ Macronutrients

Calories420kcal

Protein20g

Carbs60g

Fat10g

Fiber8g

Sugar5g

🥗 Ingredients

Ingredient	Qty
1 cup Kabuli Chana (White Chickpeas) - boiled,3 Potatoes (Aloo) - boiled,1 Onion - finely chopped,1 Tomato - finely chopped,1 Green Chilli - finely chopped,1 tablespoon Ginger Garlic Paste,1 teaspoon Red Chilli powder,1/2 teaspoon Turmeric powder (Haldi),2 teaspoons Coriander Powder (Dhania),1 teaspoon Garam masala powder,1 teaspoon Amchur (Dry Mango Powder),1 teaspoon Cumin seeds (Jeera),4 sprig Coriander (Dhania) Leaves - finely chopped for garnish,1 inch Ginger - cut in juliennes (long thin strips) for garnish,1 tablespoon Sunflower Oil,Salt - for taste	3

Ingredient

Qty

1 cup Kabuli Chana (White Chickpeas) - boiled,3 Potatoes (Aloo) - boiled,1 Onion - finely chopped,1 Tomato - finely chopped,1 Green Chilli - finely chopped,1 tablespoon Ginger Garlic Paste,1 teaspoon Red Chilli powder,1/2 teaspoon Turmeric powder (Haldi),2 teaspoons Coriander Powder (Dhania),1 teaspoon Garam masala powder,1 teaspoon Amchur (Dry Mango Powder),1 teaspoon Cumin seeds (Jeera),4 sprig Coriander (Dhania) Leaves - finely chopped for garnish,1 inch Ginger - cut in juliennes (long thin strips) for garnish,1 tablespoon Sunflower Oil,Salt - for taste

👨‍🍳 Preparation Methods

To begin making Chana Aur Aloo Ki Sookhi Sabzi, soak the chickpea or chana over night and pressure cook the soaked chana in enough water for 3 whistles and keep aside.Similarly, wash and boil the potatoes with 1 cup water in a pressure cooker for 2 whistl

Prep: 10m Cook: 20m