Login with Google
Recipe Overview
Diet Type
General
Meal Course
4
Cuisine
21
Portion / Quantity
Description
⚡ Macronutrients
Calories320kcal
Protein10g
Carbs40g
Fat12g
Fiber4g
Sugar2g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| Oil - As per use, 1 teaspoon cumin seeds, 1/2 teaspoon asafoetida, 1 onion - finely chopped, 2 green chillies - finely chopped, green onions - little, 1-1 / 2 cup gram flour, green coriander - little, 1 teaspoon red chilli powder, 1 teaspoon turmeric powder, salt - as per taste | 4 |
👨🍳 Preparation Methods
To make Rajasthani ghasela, first heat oil in a pan. Add cumin and asafoetida to it. After 10 seconds, add green chilies and onions. Let the onion cook till it becomes soft. Meanwhile, add gram flour and water in a bowl. Mix well and then add red chili po
Prep: 10m
Cook: 20m