Recipe Overview
Diet Type
General
Meal Course
1
Cuisine
1
Portion / Quantity
Description
⚡ Macronutrients
Calories170kcal
Protein10g
Carbs20g
Fat10g
Fiber2g
Sugar15g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 200 grams Curd (Dahi / Yogurt),1 Carrot (Gajjar) - grated,1 Orange - peeled and sliced,5 Walnuts - chopped,5 to 6 Cashew nuts - chopped,Salt - or sugar as per preference,1/4 Cumin powder (Jeera) - (optional),1 pinch Raita masala - (optional) | 3 |
👨🍳 Preparation Methods
To begin making the Carrot Orange Walnut Raita, wisk the curd to a smooth texture in a mixing bowl.To this add the peeled and grated carrot. Once it is done, add the oranges segments and chopped walnuts and cashew nuts.Mix well and add the seasonings. If
Prep: 15m
Cook: 10m