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View Recipe — Barley Whole Wheat Coffee Marble Cake Recipe
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Diet Type
General
Meal Course
5
Cuisine
7
Portion / Quantity
Description
⚡ Macronutrients
Calories320kcal
Protein5g
Carbs45g
Fat15g
Fiber4g
Sugar25g
🥗 Ingredients
IngredientQty
1 cup Whole Wheat Flour,3/4 cup Barley flour,1 cup Butter (unsalted),1 cup Caster Sugar - (adjust),4 Whole Eggs,1-1/2 teaspoons Baking powder,1 pinch Salt,2 teaspoons Instant Coffee Powder - (adjust based on its strength),4 tablespoons Lukewarm Water - (adjust) 4
👨‍🍳 Preparation Methods

To prepare Barley Wholewheat Coffee Marble Cake Recipe, preheat oven to 180 degree Celsius.In a large mixing bowl, beat together the sieved sugar and butter until the mixture turns pale, creamy and fluffy. [I used an electric beater for the whole process]

Prep: 10m Cook: 40m
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