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🍲 Savoury Bread Pudding Recipe

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Recipe Overview

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Diet Type

General

Meal Course

Cuisine

Portion / Quantity

Description

⚡ Macronutrients

Calories320kcal

Protein15g

Carbs35g

Fat18g

Fiber2g

Sugar5g

🥗 Ingredients

Ingredient	Qty
6 Whole Wheat Brown Bread - preferably a day-old bread,1/2 Green zucchini - grated,1 Carrot (Gajjar) - grated,1 Red Bell pepper (Capsicum) - finely chopped,1 cup Spinach Leaves (Palak) - chopped,6 Button mushrooms - finely chopped,1 Onion - finely chopped,3 cloves Garlic - finely minced,2 teaspoon Extra Virgin Olive Oil,4 tablespoon Dijon Mustard,1 sprig Fresh Thyme leaves - or oregano or any herbs of choice,2 teaspoon Black pepper powder - crushed (or red chilli flakes),2 cups Milk,2 Whole Eggs - lightly whisked,1 cup Cheddar cheese - grated and for topping as well,4 tablespoon Butter - + 1 tablespoon for greasing the baking dish,Salt - to taste	4

Ingredient

Qty

6 Whole Wheat Brown Bread - preferably a day-old bread,1/2 Green zucchini - grated,1 Carrot (Gajjar) - grated,1 Red Bell pepper (Capsicum) - finely chopped,1 cup Spinach Leaves (Palak) - chopped,6 Button mushrooms - finely chopped,1 Onion - finely chopped,3 cloves Garlic - finely minced,2 teaspoon Extra Virgin Olive Oil,4 tablespoon Dijon Mustard,1 sprig Fresh Thyme leaves - or oregano or any herbs of choice,2 teaspoon Black pepper powder - crushed (or red chilli flakes),2 cups Milk,2 Whole Eggs - lightly whisked,1 cup Cheddar cheese - grated and for topping as well,4 tablespoon Butter - + 1 tablespoon for greasing the baking dish,Salt - to taste

👨‍🍳 Preparation Methods

To begin making the Savoury Bread Pudding, first grease a 7 inch baking dish with butter. Preheat the oven to 180 degree Celsius.Heat olive oil in a small pan and add onion, garlic and saut� for a few seconds, till the onions turn translucent.Add the mush

Prep: 10m Cook: 40m