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Recipe Overview
Diet Type
General
Meal Course
7
Cuisine
19
Portion / Quantity
Description
⚡ Macronutrients
Calories220kcal
Protein2g
Carbs40g
Fat10g
Fiber4g
Sugar10g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 3 cups Ripe Bananas - cubed,1/4 cup Gram flour (besan),1/4 teaspoon Asafoetida (hing),1/2 teaspoon Turmeric powder (Haldi),1/2 teaspoon Red Chilli powder,1/4 teaspoon Cumin seeds (Jeera),1/4 teaspoon Mustard seeds,1 sprig Curry leaves - finely chopped,2 teaspoons Sunflower Oil,Salt - to taste | 4 |
👨🍳 Preparation Methods
To begin making the Paka Kela Nu Shaak; prepare all the ingredients and keep them ready.Heat oil in a pan on medium high; add the mustard seeds, cumin seeds and curry leaves and allow it to crackle.Add the asafoetida, turmeric powder, red chilli powder an
Prep: 10m
Cook: 20m