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🍲 Spaghetti Pasta Recipe In Roasted Pumpkin Sauce

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Recipe Overview

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Diet Type

Vegetarian

Meal Course

Cuisine

Portion / Quantity

Description

⚡ Macronutrients

Calories420kcal

Protein15g

Carbs60g

Fat15g

Fiber4g

Sugar10g

🥗 Ingredients

Ingredient	Qty
2 cups Kaddu (Parangikai/ Pumpkin),1 cup Homemade tomato puree,1/2 cup Fresh cream,1 Onion - chopped,1 tablespoon Extra Virgin Olive Oil,6 cloves Garlic - minced,1/2 cup Parmesan cheese - grated,2 sprig Basil leaves - roughly torn,Salt - to taste,1/2 teaspoon Black pepper powder,2 cups Spaghetti Pasta - cooked,1/2 teaspoon Red Chilli flakes,1 teaspoon Italian seasoning,Parmesan cheese - for garnish	2

Ingredient

Qty

2 cups Kaddu (Parangikai/ Pumpkin),1 cup Homemade tomato puree,1/2 cup Fresh cream,1 Onion - chopped,1 tablespoon Extra Virgin Olive Oil,6 cloves Garlic - minced,1/2 cup Parmesan cheese - grated,2 sprig Basil leaves - roughly torn,Salt - to taste,1/2 teaspoon Black pepper powder,2 cups Spaghetti Pasta - cooked,1/2 teaspoon Red Chilli flakes,1 teaspoon Italian seasoning,Parmesan cheese - for garnish

👨‍🍳 Preparation Methods

To begin making the Spaghetti Pasta Recipe In Roasted Pumpkin Sauce, we will first make the sauce for the pasta.Heat olive oil in a saucepan over medium heat. Add onion and saut� till the onions are soft and tender, add the minced garlic and saut� for a m

Prep: 45m Cook: 20m