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Recipe Overview
Diet Type
General
Meal Course
5
Cuisine
2
Portion / Quantity
2 pieces
Description
⚡ Macronutrients
Calories120kcal
Protein2g
Carbs25g
Fat2g
Fiber1g
Sugar0g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 2 cups Whole Wheat Flour,1 teaspoon Salt,1 tablespoon Butter (unsalted) - melted,2 teaspoon Sesame seeds (Til seeds),1 teaspoon Ajwain (Carom seeds),1 teaspoon Red Chilli powder,Water - as required,Sunflower Oil - for deep frying | 4 |
👨🍳 Preparation Methods
To begin� making the Whole Wheat Flour Murukku, in a cotton cloth place the Vivatta chakki atta, bring 2 opposite ends of the cloth and tie them together. Now bring the other 2 opposite ends and tie them too. The flour should be completed covered by the c
Prep: 10m
Cook: 20m