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Recipe Overview
Diet Type
General
Meal Course
8
Cuisine
13
Portion / Quantity
1 serving
Description
⚡ Macronutrients
Calories150kcal
Protein4g
Carbs25g
Fat5g
Fiber3g
Sugar1g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 7 Potatoes (Aloo) - boiled,1/2 cup Paneer (Homemade Cottage Cheese) - grated,10 Cashew nuts - finely chopped,1 Onion - finely chopped,10 cloves Garlic - finely chopped,2 Green Chillies - finely chopped,1 tablespoon Coriander (Dhania) Leaves - finely chopped,1 tablespoon Corn flour,1/4 teaspoon Red Chilli powder,Sunflower Oil - for frying,Salt - to taste | 4 |
👨🍳 Preparation Methods
To begin making�Lehsuni Aloo Tikki Recipe, wash and boil the potatoes in enough water. Once cooked, peel the skin and keep aside. You can also pressure cook the potatoes for 2 whistles and allow the pressure to release naturally. Peel the skin and keep as
Prep: 20m
Cook: 30m