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Recipe Overview
Diet Type
General
Meal Course
8
Cuisine
1
Portion / Quantity
1 serving
Description
⚡ Macronutrients
Calories250kcal
Protein20g
Carbs15g
Fat10g
Fiber2g
Sugar1g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 10 Fish - pieces,1 teaspoon Sunflower Oil - optional,5 teaspoon Red Chilli powder,2 teaspoon Turmeric powder (Haldi),Salt - to taste,1 tablespoon Water | 4 |
👨🍳 Preparation Methods
To begin making the Baked Fish Crisps Recipe, clean the fish and in a large vessel add in the ingredients mentioned in the �To Marinate� table and make a fine paste and add the fish to it and mix well.Allow it to marinate for half an hour. Meanwhile line
Prep: 10m
Cook: 30m