| Ingredient | Qty |
|---|---|
| 120 grams Napa Cabbage - chopped,100 grams Carrot (Gajjar) - peeled and cut into thin stripes,150 grams Hakka Noodles,2 tablespoons Sesame seeds (Til seeds) - roasted,1 teaspoon Soy sauce,1/2 teaspoon Vinegar,2 teaspoon Ginger - julienned,4 cloves Garlic - finely chopped,1 Onion - chopped,3 teaspoon Sunflower Oil,Salt - to taste | 4 |
To begin making the Sesame Noodles Recipe With Napa Cabbage, firstly wash the vegetables and measure the ingredients.Heat a saucepan full of water, once it reaches the boiling point, add the noodles, salt and cook for 5 minutes and cook until done. Once cooked drain out the water and cool it to dry.Heat a heavy bottomed pan with oil, add ginger, garlic and carrot. Saute for about 2 to 3 minutes on medium heat.Once it is done, add the onions and cook till the onions become soft.�Mix in cabbage and stir fry for 1 minute. After a minute, add in the soy sauce, vinegar, salt, sesame seeds, noodles and cook it for about a minute.Once the�Sesame Noodles Recipe is well combined turn off the heat and serve hot.Serve the�Sesame Noodles Recipe With Napa Cabbage�along with�Chinese Chicken Sweet Corn Soup�and�Chicken Manchurian�for a weekend night dinner.