To begin making the Mango Chia Seeds Smoothie Topped with Muesli Recipe by soak the chia seeds in milk for about 25 minutes.Peel the mangoes and chop them into small pieces and blitz using a hand blender into a smooth puree. Keep it aside in a bowl.�Add the milk and chia seed mixture �to your mango puree mix well and serve it in a bowl. Top it up with muesli, prunes and cranberries and serve.Serve the Mango Chia Seeds Smoothie Topped with Muesli Recipe for your morning Breakfast. Have� a small portion of it with a�No Bake Peanut Butter Granola Bar�or�Broccoli Pesto Open Toast�for a filling brunch.