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Recipe Overview
Diet Type
General
Meal Course
7
Cuisine
54
Portion / Quantity
Description
⚡ Macronutrients
Calorieskcal
Proteing
Carbsg
Fatg
Fiberg
Sugarg
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 3/4 cup Orzo pasta - cooked,7 Cherry tomatoes - halved,1/2 Yellow Bell Pepper (Capsicum) - chopped,8 Black olives - halved (pitted),Baby spinach - Handful,5 Basil leaves - roughly torn,3 tablespoon Feta Cheese,2 tablespoon Red Wine Vinaigrette,1 tablespoon Lemon juice,2 teaspoon Whole Black Peppercorns - crushed,4 tablespoon Extra Virgin Olive Oil,1 cloves Garlic - finely minced or crushed,Salt - to taste | 2 |
👨🍳 Preparation Methods
To begin with Mediterranean Orzo Pasta Salad with Feta Vinaigrette, first, place the Feta cheese in a small mixing bowl. Whisk it using a fork or a small whisk till it becomes creamy.Add the other ingredients under Vinaigrette and whisk till everything blends together. Adjust the quantity of vegetables according to your taste.In a salad bowl, place the pasta, tomatoes, pepper, olives, spinach and Basil.Toss together till everything mixes properly. Adjust quantity of salt and pepper if required.Serve Mediterranean Orzo Pasta Salad with Feta Vinaigrette with�Cheesy Spaghetti Verdi Pasta Recipe With Roasted Garlic�for a perfect meal.
Prep: 10m
Cook: 15m