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Recipe Overview
Diet Type
General
Meal Course
8
Cuisine
13
Portion / Quantity
Description
⚡ Macronutrients
Calories120kcal
Protein2g
Carbs30g
Fat2g
Fiber1g
Sugar20g
🥗 Ingredients
| Ingredient | Qty |
|---|---|
| 18 Pani Puris,2 Potato (Aloo) - boiled,1/4 cup Green Moong Sprouts - 1/4 cup green moong sprouts,Salt - to taste,1 teaspoon Cumin powder (Jeera),1 teaspoon Chaat Masala Powder,1/2 teaspoon Red Chilli powder,1 Mango (Raw),10 Mint Leaves (Pudina),1 teaspoon Cumin powder (Jeera),Black Salt (Kala Namak) - to taste,1/2 teaspoon Black pepper powder,2 tablespoons Sugar | 4 |
👨🍳 Preparation Methods
To begin making the�Aam Panna Pani Puri Recipe, we will first make the�Aam Panna Pani.�In a pressure cooker, peel the raw mango and add the whole raw mango along with 1/2 cup of water and pressure cook for 4 whistles. It has to be cooked until they become
Prep: 15m
Cook: 20m